Click here to view our Brunch Dessert menu.
Click here to see our vegan, vegetarian, and gluten-free options.
Brunch Cocktails
AM Martini 20
vodka, citrus preserve, earl grey syrup, lemon
British Mary 20
gin, spiced tomato, malt vinegar, black salt
Proper Buzzin 20
mezcal, grapefruit, ginger, soda
Starters
Homemade Yogurt Parfait 20
granola, mixed berries
Clocktower Scotch Egg 12
walnut ketchup
Shrimp Cocktail 23
marie rose sauce
Steak Tartare* 24
egg yolk jam, melba toast
Mixed Lettuces 18
gorgonzola, D’anjou pear, walnut
Crab Cakes 19
old bay aioli
Seasonal Fruit Salad 16
Main Courses
Buttermilk Pancakes 22
seasonal berry compote, honey ricotta
Two Eggs Any Style With Toast* 22
potatoes and mixed green salad
Ham and Cheddar Omelette* 21
mixed green salad
Avocado On Toast * 23
poached eggs, pickled red onion, radish
add salmon +6
“English Breakfast” 26
fried eggs, pork sausage, bacon, baked beans, toast, tomato & mushroom
Duck Benedict 26
confit duck, swiss chard, piquillo peppers, hollandaise
Fish & Chips 33
ale battered cod, mushy peas, triple-cooked chips, seaweed tartar sauce
Dry Aged Burger* 32
bacon, cheddar, churchill sauce, red onion, chips
add egg +5
Steak & Eggs 33
hanger steak, potatoes, red wine jus
Bakery
Pastry Basket 18
Croissant 6
Pain au Chocolat 6
Pumpkin Crumb Muffin 6
Glazed Pecan Croissant 6
Sides
Half Avocado 6
Small Mixed Green Salad 8
Turkey or Pork Sausage 10
Bacon 10
Breakfast Potatoes 10
