Please let your server know of any food allergies.

Warm Sticky Toffee Pudding   18
crystallized pecans, toffee sauce, bird’s custard ice cream (vegetarian)

Buttermilk Panna Cotta  16
cranberry granité, cinnamon tuile (gluten-free, vegetarian)

Apple Almond Charlotte   18
black currant, toasted almond ice cream (vegetarian)

Baked Alaska   24
black forest, kirsch, brioche croutons (vegetarian)

Salted Caramel Custard Bar   18
brownie, cocoa sorbet (vegetarian)

Clocktower Ice Cream   14
lemon curd, banoffee, shortbread
(vegetarian and can be made gluten-free)

Cheese Plate   25
raisin compote, spiced pecans
(vegetarian and can be made gluten-free)

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