Offered July 22nd – August 18th*
$60 per person
beverages, tax and gratuity additional
*Not offered on Saturdays (July 26, Aug. 2, 9, 16)
Appetizers
choice of
Salad of Red Gem Lettuces
sheep’s milk cheese, champignon de paris, sherry vinaigrette
Steak Tartare*
egg yolk jam, melba toast
Chilled Tomato Soup
cherry tomato, cucumber, basil
Mains
choice of
Risotto
beech mushrooms, asparagus, gremolata
Grilled Hanger Steak*
pommes purée, marinated broccolini, sauce bordelaise
Roasted Salmon*
watercress, cucumber, sauce meunière
Desserts
choice of
Marscapone Panna Cotta
roasted plum, lemon rosemary tuile
Warm Sticky Toffee Pudding
crystallized pecans, toffee sauce, bird’s custard ice cream
Clocktower Ice Cream
lemon curd, banoffee, shortbread