Prix Fixe Menu

$180 per person*

Menu offered on Wednesday, December 31st from 9pm – 10:45pm. Reserve now.

Interested in an earlier reservation? See our Early Seating menu.

*Price does not include beverages, supplements, tax or gratuity. Menu subject to change.

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1st Course

Choice of:

Shrimp Cocktail*
marie rose sauce

Steak Tartare*
kristal caviar, nasturtium, finger lime

2nd Course

Choice of:

Warm Brussels Sprouts Salad
coriander vinaigrette, asian pear, prosciutto 

Salad of Red Gem Lettuces
sheep’s milk cheese, champignon de paris, rye melba

3rd Course

Choice of:

Black Pepper Cavatelli
butternut squash, radicchio, maitake mushroom

Mushroom Risotto
rosemary, pecorino romano, maitake mushroom

4th Course

Choice of:

Duck*
cherry, parsnip, fennel pollen

Halibut
chanterelle, sunchoke, caviar

Filet*
potatoes, sauce périgueux, roasted chanterelles

5th Course

Choice of:

Chocolate Peanut Butter Candy Bar

Baked Alaska
burnt honey, green apple, calvados

 

*Consuming raw or undercooked eggs, beef, lamb, milk products, pork, poultry, seafood or shellfish may increase your chances of foodborne illness.

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