Please let your server know of any food allergies.
Warm Sticky Toffee Pudding 18
crystallized pecans, toffee sauce, bird’s custard ice cream (vegetarian)
Panna Cotta 16
earl grey tea, citrus salad, rice tuile (gluten-free)
Baked Alaska 24
burnt honey, green apple, calvados (vegetarian)
Clocktower Ice Cream 14
lemon curd, shortbread
(vegetarian and can be made gluten-free)
Cheese Plate 25
raisin compote, spiced pecans
(vegetarian and can be made gluten-free)